1 Flat out Wrap (I have the multi-grain with Flax)
55 g Muir Glen Organic Portabello Mushroom sauce
45 g Onion, Sliced and rings seperated.
50 g Sweet Green Pepper
50 g Mushrooms Sliced
15 g Lower Fat Pepperoni
25 g Shredded Part Skim Mozarella
Heat Oven to 450 degress. Place flat out on pizza stone or baking sheet and pre bake [...]
Filed under: Main Dish | Tagged: Green Peppers, Mushrooms, Onion, Pizza | 2 Comments »
